For professional commercial kitchens this medium sized oven will cook for 120 diners, giving them a smoky BBQ experience whether eating meat, fish or vegetables. Powered 100% by charcoal.
Since 1969 Josper have been creating and innovating in the world of charcoal gastronomy. Their charcoal ovens are designed with the demands of professional chefs and the hospitality sector in mind. To achieve the highest grilling qualities, Josper is the perfect partner. These ovens are an elegant combination of a grill and an oven in a single machine powered 100% by charcoal. With a unique closed barbecue design and a vent system for temperature control they are perfect in any restaurant, indoors or outdoors. Flexible and robust they are easy to use, with a front opening door system.
The HJX Pro M120 is the medium-sized oven of Josper’s HJX range. It can take 2x 1/1GN trays and produce approximately 90Kg of food per hour. It can produce perfectly smoked and grilled food using one load of charcoal for around 9 hours. Like its smaller sibling the S80, the M120 also comes with a variety of optional stands.
Josper ovens and grills really are a thing of beauty that will enhance your kitchen and food offering. Contact us to arrange a consultation call with the uk Chef Brand Manager for Josper or to arrange a demonstration.
Features:
Countertop unit
Recommended for 120 dinners
Fires up in about 35 minutes
Consumes 12-16 Kg of charcoal a day
Takes 2x 1/1GN size trays
Comes with 1x rack, 1x Poket, 1x Tongs and 1x Metallic Brush
Comes with 1x bag of Josper charcoal
Specifications:
External Dimensions (mm): 916 (w) x 778(d) x 800 (h) – 1090 including Flue
Temperature Range (ºC): 250 – 350
Weight (Kg): 250
3 YEARS PARTS AND LABOUR WARRANTY
