To mark its 30th anniversary, Pacojet has launched a new generation of devices. The new Pacojet 4 stands out with its many new features, including the option of pacotizing® certain recipes in just 90 seconds using the new jet mode; a large touchscreen offering intuitive user guidance with an animated assistance feature; and a smart device detection mode to protect against misuse. This new model is exceptionally quiet whilst providing outstanding results and maximum productivity – the perfect solution for busy chefs!
Experience Meets Innovation
The launch of the Pacojet 4 marks a new chapter in the success story of the company. Thirty years of experience combined with Swiss engineering know-how and craftsmanship of the highest precision have resulted in a quantum leap in technology. In terms of the system itself, nothing has changed: fresh, deep-frozen foods are micro-pureed using overpressure without thawing. This means that market-fresh ingredients can be used to make an endless variety of high-quality dishes – sorbets, ice creams, farces, mousses, soups, concentrates, doughs, batters, drinks, butter blends, dips, and much more. What’s more, the latest model is even better at meeting customers’ needs and is a real innovation in terms of user-friendliness, device settings, and design.
Pacotizing® In 90 Seconds
The innovative device settings of the Pacojet 4 help chefs meet the specific demands of their own kitchens – with an efficient pacotizing® experience guaranteed. Users can choose between the classic Pacotize® mode in 4 minutes or the new Jet® mode in 90 seconds. The Jet® mode allows users to very quickly prepare certain recipes with a high sugar and fat content (e.g. ice creams). This increases productivity in the kitchen. It also offers a simple solution for making foods with an especially light and creamy consistency. With the new model, chefs can even repeat pacotize® up to 10 times for maximum time efficiency.
Easy And Safe To Operate
The Pacojet 4 offers handy user guidance and standardisation of workflows and thanks to the large touchscreen, the device is highly intuitive to operate with an animated assistance feature. Saving and loading settings for preparing favourite recipes provide even greater efficiency in the kitchen. The detection modes assist with the correct use of the device and protect it against damage. Furthermore, connecting the cooking system via Wi-Fi allows the Service Centre to detect error sources quickly and easily. In addition, this new model can be cleaned very easily in two stages using the Cleaning Tabs. And, because the new generation pacotizes® very quietly, keeping noise levels to a minimum, it is also ideally suited for preparing dishes in open kitchens.
New Brand Identity And Website Relaunch
To mark the company’s 30th anniversary, it is not just the new model but also the entire brand identity that features a fresh look. The design of the new eye-catching logo represents not just the pacotizing® process, but also the company’s professionalism, innovative spirit and vibrancy. The red-and-black colour scheme simultaneously ensures that the link to the previous logo is not lost. The new claim – pacotizing® excellence since 1992 – places Pacojet’s many years of experience and expertise centre stage.
The company is also forging a new path with a completely re-designed and customer-oriented website that now forms the central pillar of its communication. At pacojet.com, website visitors can immerse themselves in the appealing digital world of pacotizing®, where they can find all the relevant information on the products, plus a wealth of inspiration, recipes, event dates, and videos
The Pacojet 4 is a highly versatile device, with countless applications, that make it possible to work with the utmost efficiency whilst supporting the sustainable, cost-effective use of ingredients. There are now over 80,000 enthusiastic customers worldwide who put their trust in Pacojet as a reliable partner in the kitchen.
30 Years Of Refinement: Bringing You The Best Pacojet
In summary, Pacojet has taken 30 years of experience and made a machine that is more powerful, quicker, quieter and simpler to use and troubleshoot. Pacotizing gives you products with no waste, no oxidation, and no degradation. Anything can be pacotized from frozen in as little as 10 seconds for a single, perfectly prepared portion. No pre-pureeing or blending, just a beautiful product every time.
If you would like to learn more about the Pacojet 4, please check our products page.
